This is the restaurant
Dishes we had
Prosperity Salmon Yu-Sheng - A must have to start off CNY meals
Yu-Sheng after tossed. The colours looks so nice after its been blended together.
Deep-Fried Imperial Crispy Chicken platter
Steam Garoupa Fish with Soya Sauce
Braised Shark's Fin Soup with Crab Roe
Roast Goose- this is very nice, and supposedly the restaurant's signature dish
Pan fried Nian-Gao
Glutinous Rice Ball in a Ginger Tea
We also had a fried rice and pig trotter with fatt choy, which was my favourite of the night. I had forgotten to take a picture of it as I was too busy eating!
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