Monday, November 15, 2010

Paratha Wraps

These are simple spin-offs from the tuna and assorted veg buns. I've got some fillings left from the buns and hence added mayonnaise to it and turn it into wraps using roti parathas. Its simple and yummy, crispy on the outside and creamy smooth on the inside! A great way to use up leftovers!



















Wholewheat paratha wraps for me



















and plain paratha (which is more crispy) for hubby =)

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