Wednesday, January 5, 2011

Or Chien Style Fried Omelette



















Just add oysters and you'll have your hawker style oyster omelette!

Ingredients

2 tbsp tapioca starch)
1 tbsp rice flour       )  mix into a thin batter

8 tbsp water            )
2 eggs, beaten (I used 2 white and 1 yolk)
Chinese cooking wine
Light soya sauce
2 cloves of garlic, diced
pepper to taste
spring onions, diced
Oil for frying


Method
  1. Heat oil in frying pan. Pour in flour batter and cook till batter is half set before adding eggs.
  2. When eggs are almost set, push eggs aside, add some oil and fry garlic for a few seconds.
  3. Add seasoning and fry with omelette and cook till eggs are ready.
  4. Sprinkle with chopped spring onions and serve hot.

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